Saturdays:
8:45 – 11:00 A.M. Donation: $23
Chef Pina demonstrates how to prepare delicious food from scratch and discuss health benefits, history, and culture behind the food. Bring containers so you can take samples home. Fresh bread and dessert are included. Registration required, for more information please call (630)483-5600.
Menu:
5/9 – Individual Pizza
6/27 – French quiches and salad
**All meals are served with bread, dessert and more**
